Easy Lunch Recipe : SpiraVeda Spirulina Mixed Veg Curry (Serves 2)

A colorful curry packed with seasonal vegetables and superfood nutrition

RECIPES

7/23/20261 min read

Ingredients

  • 4gms SpiraVeda Spirulina

  • 1 cup cauliflower florets

  • 1 carrot, diced

  • ½ cup peas

  • 1 potato, cubed

  • 1 onion

  • 2 tomatoes

  • 1 tsp turmeric

  • 1 tsp coriander powder

  • Salt to taste

Instructions

  1. Sauté onions until golden brown.

  2. Add tomatoes and spices.

  3. Add vegetables and cook for 10–15 minutes.

  4. Add a little water and simmer until vegetables are tender.

  5. Stir in SpiraVeda Spirulina before serving.

  6. Serve with roti or steamed rice

Benefits

  • Rich in vitamins and minerals.

  • Supports immunity and digestion.

  • Provides dietary fiber.

  • Perfect everyday family curry.

Take the next step towards everyday wellness with SpiraVeda.

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Kalinga Vihar, Bhubaneswar. Pin : 751019

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