Easy Breakfast Recipe : SpiraVeda Spirulina Protein Pancakes (Serves 2)

These soft, fluffy pancakes blend oat flour, banana, egg, milk, and SpiraVeda Spirulina into a colourful breakfast that feels both wholesome and indulgent. Serve them warm with berries, honey, or nut butter for a naturally sweet morning meal that is easy to make and enjoyable for the whole family.

RECEPIES

7/6/20261 min read

Ingredients
  • 4 gms SpiraVeda Spirulina

  • 1 cup oat flour

  • 1 ripe banana

  • 1 egg

  • ½ cup milk

  • 1 tsp baking powder

For Serving
  • Honey

  • Fresh berries

  • Nut butter

Instructions

1. In a mixing bowl, mash the banana until smooth.

2. Add the egg, milk, and SpiraVeda Spirulina and whisk well.

3. Mix in oat flour and baking powder to form a smooth batter.

4. Heat a non-stick pan and pour small portions of batter.

5. Cook for 2–3 minutes on each side until golden brown.

6. Serve warm with honey, berries, and nut butter.

Benefits
  • High in protein to support muscle recovery and growth.

  • Rich in vitamins and minerals.

  • Provides long-lasting energy.

  • Contains fiber for improved digestion.

Take the next step towards everyday wellness with SpiraVeda.

support@spiraveda.com
+91 78947 29980

SpiraVeda

HIG-277, K5, Lane 6,
Kalinga Vihar, Bhubaneswar. Pin : 751019

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